Proyectos de ley › 88.ª Asamblea General
Dónde está ahora
- Hecho: Presentado5 de junio de 2020
- Hecho: Subcomité5 de junio de 2020
- Se detuvo: Comité del SenadoMurió al terminar la Asamblea General
- Sigue: Lo aprueba el Senado
- Sigue: Comité de la Cámara
- Sigue: Lo aprueba la Cámara
- Sigue: A gobernador(a)
- Sigue: Firmado como ley
Murió al terminar la sesión La sesión de 2020 terminó el 14 de junio de 2020, la última sesión ordinaria de la Asamblea General. Los proyectos que no pasaron por ambas cámaras murieron. ¿Qué es el embudo (funnel)?
Qué contiene
La explicación oficial está en inglés; todavía no hay resumen en palabras sencillas.
_____ to the contrary, a person may engage in the production, preparation, processing, and sale of homemade food (including beverages) without obtaining an authorization (permit, license, or certification) by the state or being subject to state inspection, packaging, or labeling requirements. The department of inspections and appeals is responsible for administering the bill’s provisions. The bill provides that a sales transaction must be made directly between a producer and an end consumer who must be provided notice regarding the producer’s exempt status.
Lea la explicación completa
Any preparation or processing must occur in a home, the transaction cannot involve interstate commerce, and the items subject to the transaction cannot include meat other than rabbit, and under certain conditions poultry or fish. The transaction must occur at a farmers market, a farm, a producer’s home or office, or another location agreed to by the producer and end consumer. The bill includes special restrictions on a retail space where the item is sold in proximity to a food establishment such as a restaurant or grocery store subject to license and inspection requirements. The bill provides exemptions from requirements in a number of Code chapters that would otherwise apply, including Code chapters 137D (home bakeries), 137F (food establishments and food processing plants), 189 (general food regulations), 189A (meat and poultry inspection), 190 (adulteration of foods), 191 (labeling of foods), 192 and 194 (licensing and inspection of dairy facilities), and 196 (egg handlers).
Senate subcommittee
Named June 5, 2020. It hasn’t reported yet.
Three legislators hear a bill first and recommend what the committee should do; it’s the best time to weigh in. How to take part